Indulge in the succulent flavors of the Maple & Garlic Angus Beef Short Rib Roast, served with delectable accompaniments including Rosemary-roasted potatoes, Honey-glazed parsnips and carrots, Tenderstem broccoli, a homemade Yorkshire pudding, and topped off with a zesty horseradish sauce and rich gravy. Experience a feast for the senses with each and every bite!
